Graibes cookies are a traditional treat with the flavor of polvorosas and almonds. Made with few ingredients, including butter, sugar, flour, and peeled almonds. Baked at 200°C, resulting in a crispy texture and an irresistible aroma. Perfect to enjoy anytime.
Graibes cookies are a traditional delight in many Latin American cuisines.
They are prepared with almonds, butter, sugar, and flour in a simple yet tasty combination.
When baked, they turn out crispy on the outside and soft on the inside, ideal for a relaxing afternoon with a hot coffee.
Graibes Cookies
Ingredients
1 kilogram of Wheat flour
500 grams of Melted butter
250 grams of Sugar
200 grams of Almonds
Preparation
Step 1 : In a pot, place the almonds with enough water to cover them and cook for 30 to 50 seconds.
Step 2 : Then, remove from heat, drain, and let rest to peel them.
Step 3 : In a bowl, mix the melted butter with the sugar and stir until you get a smooth mixture.
Step 4 : Next, gradually add the flour, kneading until the dough is uniform.
Step 5 : Divide the dough into small pieces and shape into 'S' letters or circles by hand.
Step 6 : Place the cookies on a baking tray and put an almond in the center of each.
Step 7 : Finally, bake the cookies at 200°C for about 30 minutes.
Step 8 : Once ready, they are delightful to enjoy.
If you enjoyed this recipe, don't miss the next one!
Subscribe to the newsletter
